Tropicultura

Open Access ISSN 0771-3312 eISSN 2295-8010

Author index

Iwuoha CI.

2004

Iwuoha CI. — Comparative Evaluation of Physico-chemical Characteristics of Flours from Steeped Tubers of White Yam (Dioscorea rotundata Poir), Water Yam (Dioscorea alata L.) and Yellow Yam (Dioscorea cayenensis Lam.), p. 56-63.
vol. 22 no 2 - PDF text