Chiroma AM., Folorunso OA., Alhassan AB. —
The Effects of Land Configuration and Wood-Shavings Mulch on the Properties of a Sandy Loam Soil in Northeast Nigeria. 1. Changes in Chemical Properties,
p. 129-134. PDF text
Thomas A., Lallo CHO., Badrie N. —
Microbiological Evaluation of Broiler Carcasses, Wash and Rinse Water from Pluck Shops (Cottage Poultry Processors) in the County Nariva/Mayaro, Trinidad, Trinidad and Tobago, West Indies,
p. 135-142. PDF text
Kenfack A., Tchoumboué J., Kamtchouing P., Ngoula F. —
Effects of Arachis glabrata Substitution to Pennisetum purpurum on the Ovulations'Number and the Prenatal Mortalities in Adult Guinea-pig Cavia porcellus L (Text in French),
p. 143-146. PDF text
Zongo BIN., De Deken R., Lefèvre P., Thys E. —
Decisional Factors in the Water Resources Management by the Livestock Keepers and the Agropastoralist in a Semi-arid Zone of Burkina Faso (Text in French),
p. 147-152. PDF text
Karam HZ., Karam NE. —
Lactic Acid Bacteria of Camel Milk: Presence of Salt Resistant Strains of Lactococcus (Text in French),
p. 153-156. PDF text
Bouafou KGM., Kouame KG., Amoikon KE., Offoumou AM. —
Production of Maggots from By-products in Ivory Coast (Text in French),
p. 157-161. PDF text
Odeyinka SM., Torimiro DO. —
Assessment of Adoption Status of Management Practices for West African Dwarf Goat Production in Southwestern Nigeria,
p. 162-168. PDF text
Ratiarson O., Falisse A. —
New Ploughing Effects on Cyperus rotundus L. in New Caledonia. I. Effects of Rotary Hoe and Circular Spike Harrow (Text in French),
p. 169-174. PDF text
Womeni HM., Ndjouenkeu R., Kapseu C., Tchouanguep Mbiapo F., Parmentier M., Fanni J. —
Effect of Cooking and Drying of Shea Nuts (Butyrospermum parkii (G. Don) Kotschy) on the Quality of Butter (Text in French),
p. 175-182. PDF text
Biloso A., Lejoly J. —
Study of Non Woody Forest Products Exploitation and Market in Kinshasa (Text in French),
p. 183-188. PDF text